Rosie's Farm

Rosie's Farm Single Meat Dry: Adult Salmon with Rice review

Name: Rosie's Farm Single Meat Dry: Adult Salmon with Rice
Brand: Rosie's Farm

55.5/100Good

DryAdult

Flavour

One named animal per recipe, with the dried and fresh shares printed separately, which few labels on this part of the shelf bother to do. Rice and peas share the starch work in near equal measure. Adult, light and senior run on one construction, and all five sit in our Good band.

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Our view

Likely to suit

Owners after the meat split in black and white
Dogs that suit rice; brown and white rice carry the starch with green peas
A dog that needs to lose a little, on the Light turkey with its much lower fat
Older dogs. The Senior adds glucosamine, chondroitin and methylsulphonylmethane to the same base
One dog fed across the years on a shared construction and kibble

Worth watching

Chicken fat in the salmon recipe, the one variety with a second animal
Carbohydrate at 46.8% to 50.1% of dry matter, with protein gentle at 25.5% to 30.4%
Herbs listed as a group on most labels

Written by our editorial team. Independent guidance, not veterinary advice.

How this scores

How we score

55.5/100Good

Protein and processingAverage

Nutritional balanceAverage

TransparencyExcellent

ValueGood

The details

Dog fit

Adult, light and senior recipes, for adult dogs of every size. A 15kg dog takes 180 to 325 grams a day depending on the recipe, so let the waistline pick the end.

Food type

Dry

Life stage

Adult

Main protein

Salmon

The score, in context

Light Turkey 58.0
Senior Turkey 57.2
Adult Salmon 55.5
Adult Turkey 55.3
Adult Lamb 54.1

All five Good. Typical dry food: Good.

A solidly ordinary range, credited for naming its animal and printing the split, and held mid-table by rice and peas taking three of the top four places.

What's in it

Salmon: dried, fresh28% (23% dried, 5% fresh)
Brown rice, white rice, green peas19% eachThree starch entries in the top four.
Chicken fatA second animal in a single-meat range.
Salmon broth3%
Dried beet pulp, dried apples, minerals, linseed
Dried chicory0.5%Inulin and FOS for the gut bacteria.
Dried carrots, broccoli, spinach, tomatoes, cranberries, blueberriesGenuine whole foods, a garnish this far down.
Dried herbsListed as a group.

Vitamins A and E with sulphate trace minerals, zinc at 62.5mg, and selenium as sodium selenite.

The fat comes from chicken, so this recipe is not built on a single animal.

Named ingredients

Salmon (28%,consisting of 23% dried salmon and 5% fresh salmon), brown rice (19%), white rice (19%), green peas (19%), chicken fat, salmon broth (3%), beet pulp [dried], apples [dried], minerals, linseed, chicory [dried] [as a natural source of FOS and inulin] (0.5%), carrots [dried], broccoli [dried], spinach [dried], tomatoes [dried], cranberries [dried], blueberries [dried], herbs [dried].

Against the range

Fat: Chicken fat; Same-animal fat on lamb, turkey and senior.
Ash, dry matter: 6.5%; The lowest of the five.
Energy: 369 kcal per 100g; The most in the range; 305 on the Light.

The fish recipe, with a bird in the fat.

Every recipe opens with one named animal and splits it into dried and fresh, the dried share much the larger. Brown rice, white rice and green peas follow at matching percentages, then beet pulp, linseed, dried chicory and a tail of dried fruit and vegetables.

What varies is the fat: lamb, turkey and senior use the recipe's own animal, the salmon uses chicken fat, and the light adds none. Minerals go in as sulphates, and no label declares moisture or calcium.

Nutritional analysis

Declared analysis

Energy

368.7 kcal/100g

Protein

25.5%

Fat

12%

Fibre

2.5%

Ash

Dry weight

Protein

27.7%

Fat

13%

Fibre

2.7%

Ash

6.5%

Carbs

50.1%

As-fed composition

Estimated breakdown of the finished product by ingredient category, from the declared ingredient list and ingoing weights. These are estimates, not measurements.

Meat

31%

Carbs

61.1%

Veg

3.1%

Oils

3.2%

Other

1.6%

Pricing & size