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Years Cupboard Fresh Retail – Steak & Kidney Mushroom Hot Pot

Years

Years Cupboard Fresh Retail: Steak & Kidney Mushroom Hot Pot review

85.1/100Outstanding
FreshAdult

The shelf edition of Years' gently cooked trays, narrowed to a chicken casserole, a pork stew and a steak and kidney hot pot. Every ingredient on all three labels carries a percentage, and each recipe keeps to one species from muscle through to organ. All three sit in our Outstanding band.

Where to buy: coming soon
Live retailer links are coming soon. Once we have them from UK retailers, where to buy and the best price will appear here.

Our view

Likely to suit

  • Buying fresh food off a shop shelf
  • Dogs held to a single named animal
  • Fussy eaters. Gently cooked meat keeps its own smell and texture
  • Modest starch, from buckwheat and quinoa in place of cereal
  • Adults of every size, toy to giant

Worth watching

  • Organ meat in every recipe, so move a dog new to offal across gradually
  • Fat at about a third of dry matter; weigh portions for a dog watching its waistline
  • An open tray goes in the fridge and needs using inside the label's window

Written by our editorial team. Independent guidance, not veterinary advice.

How this scores

How we score
85.1/100Outstanding
Protein and processingOutstanding
Nutritional balanceOutstanding
TransparencyOutstanding
ValueOutstanding

The details

Dog fit

Listed for adult dogs of every size. The label's table puts a 15kg dog on 330 to 420 grams a day; plan fridge space for the first week.

Food type

Fresh

Life stage

Adult

Breed size

Toy, Small, Medium, Large, Giant

Main protein

Beef

The score, in context
  1. Steak 85.1
  2. Chicken Thigh Mediterranean Casserole 84.3
  3. Pork Shoulder Sage 84.2

All three Outstanding. Typical fresh food: Outstanding.

Barely anything separates the three, so what your dog has done well on before decides it.

What's in it
  • Fresh forequarter beef steak17%
  • Fresh beef lung, heart16.5% and 16%With the liver and kidney, most of the animal share is organ.
  • Fresh red pepper9%
  • Fresh pre-soaked buckwheat6.6%
  • Fresh beef liver, kidney6% and 4.5%
  • Sweet potato, parsnip, spinach, carrot4.8% down to 3%
  • Rosemary-infused sunflower oil, organic hempseed oil2.3% and 0.75%Cold-pressed.
  • Mushroom, desiccated coconut1% eachWith the rosemary, a deep savoury character.
  • Nutritional yeast, quinoa, rosemary1% down to 0.3%
  • Alfalfa, nettle, chicory root, kelp, chamomile, dandelion0.05% down to 0.01%Chicory root's inulin feeds the gut bacteria; kelp brings iodine.

A 1% premix printed per kilo as fed, calcium included at 4874mg, with taurine added at 0.25%.

Named ingredients

Fresh Forequarter Beef Steak (17%), Fresh Beef Lung (16.5%), Fresh Beef Heart (16%), Fresh Red Pepper (9%), Fresh Pre-soaked Buckwheat (6.6%), Fresh Beef Liver (6%), Fresh Sweet Potato (4.8%), Fresh Beef Kidney (4.5%), Fresh Parsnip (3.7%), Fresh Spinach Leaf (3.5%), Fresh Carrot (3%), Cold-Pressed Rosemary-infused Sunflower Oil (2.3%), Deactivated Nutritional Yeast (1%), Fresh Mushroom (1%), Desiccated Coconut (1%), Vitamins & Minerals (1%), Cold-Pressed Organic Hempseed Oil (0.75%), Fresh Pre-soaked Quinoa (0.7%), Rosemary (0.3%), Taurine (0.25%), Alfalfa Powder (0.05%), Nettle Powder (0.04%), Chicory Root Powder (0.04%), Kelp Powder (0.03%), Chamomile Powder (0.02%), Dandelion Powder (0.01%).
Against the range
Energy
177 kcal per 100g
The richest; 140 on the chicken.
Fat, dry matter
32.6%
31.0% on the chicken, 32.1% on the pork.
Organ share
Lung, heart, liver and kidney outweigh the steak
More muscle on the other two.

The most substantial tray of the three and the top scorer, by a whisker.

Nothing is pooled on these labels. Each breaks its animal into cuts with a figure against every one, and each totals 60% animal from a single species. Pre-soaked buckwheat and quinoa carry the starch with sweet potato and parsnip behind, and carbohydrate stays between 16.3% and 19.5% of dry matter.

Moisture runs from 65.9% to 70.0%, what gentle cooking leaves in the tray. Fat converts to between 31.0% and 32.6% of dry matter on all three, a rich bowl. What varies is the animal, the vegetables and the energy.

Nutritional analysis

Declared analysis

Energy
177 kcal/100g
Protein

13.6%

Fat

11.1%

Fibre

0.4%

Ash

2.4%

Moisture

65.9%

Dry weight

Protein

39.9%

Fat

32.6%

Fibre

1.2%

Ash

7%

Carbs

19.3%

As-fed composition

Estimated breakdown of the finished product by ingredient category, from the declared ingredient list and ingoing weights. These are estimates, not measurements.

Meat

60.2%

Added water

0.5%

Carbs

12.1%

Veg

10.4%

Oils

3.1%

Other

13.6%

Pricing & size
Price per kilo
£9.48 (RRP)
Pack
280 g, 630 g, 770 g, 875 g, 980 g, 1155 g trays (single tray, or 1-4 of each); also sold as a "pack of 4", and to retail stockists as 8 × 320 g and 8 × 630 g
A 15kg dog eats
330 to 420 g a day, 375 in the middle
Cost per day, 15kg dog
£3.56

Middle of the market for a gently cooked fresh food, and strong value for what is in the tray.

Ingredients and nutrition are taken from manufacturer data. Retailer pricing is not yet live for this food.

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Reviewed by Off the Leash Editorial

Last updated 28 August 2026