Wilsons

Wilsons Working Dog Cold Pressed: Fish review

Name: Wilsons Working Dog Cold Pressed: Fish
Brand: Wilsons

57.7/100Good

Cold pressedPuppyAdult

Flavour

Five cold-pressed recipes in our Good band, alike in everything except the meat. That makes this an easy range to choose from: pick the animal that suits your dog. Beef, chicken, fish, lamb and pork are all on the shelf, so there is a bowl for most dogs steering around a common meat.

See it on eBay

Affiliate link. Off the Leash may earn a commission from purchases on eBay, at no cost to you.

Our view

Likely to suit

Busy, hard-working dogs, the dogs the range is labelled for
Puppy, adult and older dog fed from one bag
Dogs off grain entirely
Gulpers, since the pellets fall apart in liquid and never swell
Joint wear, with glucosamine at 200 mg/kg and chondroitin at 150 mg/kg on every label

Worth watching

Chicken fat and hydrolysate in the Beef, Chicken and Pork, leaving Lamb or Fish for a chicken-avoiding dog
No calcium figure, for anyone raising a puppy that will grow large
Unnamed fish in the Fish recipe

Written by our editorial team. Independent guidance, not veterinary advice.

How this scores

How we score

57.7/100Good

Protein and processingAverage

Nutritional balanceGood

TransparencyGood

ValueGood

The details

Dog fit

Every recipe covers puppies, adults and seniors, toy to giant at 60kg. Moisture is not printed, so the dry-matter figures here assume 8%; feed to the waistline.

Food type

Cold pressed

Life stage

Puppy, Adult, Senior

Breed size

Toy, Small, Medium, Large, Giant

Main protein

Fish

The score, in context

Lamb 68.7
Chicken 67.0
Pork 62.3
Beef 61.7
Fish 57.7

All five Good. Typical dry food: Good.

All five sit together in the band the middle of the cold-pressed field occupies, so the choice is your dog's to make.

What's in it

Dry ground fish30%No species named.
Tapioca, peas, sweet potatoThe starch base. Tapioca brings little besides starch.
Rapeseed oilIn place of chicken fat.
Beet pulpGentle fibre.
Hydrolysed fish
Carrot
DL-methionine, L-tryptophanNamed amino acids, not tucked in a blend.
MOS, chicory, inulinTwo prebiotics for the gut bacteria.
Glucosamine, chondroitin sulphate200, 150 mg/kgPrinted with their doses.
Yucca, cranberry, dandelion root, marigold, rosemary extract

Vitamins and minerals itemised dose by dose, with zinc, manganese and copper partly as glycine chelates; no selenium entry is printed.

Dry ground fish names no species, so one fish cannot be told from another.

Named ingredients

Dry ground fish (30%), tapioca, peas, sweet potato, rapeseed oil, beet pulp. hydrolysed fish, carrot, DL-methionine, L-tryptophan, mannan-oligosaccharides (MOS), yucca schidigera, glucosamine (200 mg/kg), chondroitin sulphate (150 mg/kg), chicory, inulin, cranberry. dandelion root, marigold, natural antioxidants, rosemary extract.

Against the range

Birds on the label: None; Chicken fat on Beef, Chicken and Pork.
Protein, dry matter: 30.4%; Close to the Chicken.
Selenium: Not printed; Sodium selenite on the other four.

Feeds much like the Chicken while keeping poultry out of the bowl.

Five recipes built to one plan. A named dried meat leads at 28% to 32%, then sweet potato, peas and tapioca, with no cereal anywhere. Glucosamine and chondroitin carry milligram figures on all five, and the vitamin and mineral panel is printed dose by dose.

Beef, Chicken and Pork use chicken fat and chicken hydrolysate; Lamb and Fish use rapeseed oil. Carbohydrate sits at 45.2% to 47.2% of dry matter, and moisture is not declared on any label.

Nutritional analysis

Declared analysis

Energy

370 kcal/100g

Protein

28%

Fat

12%

Fibre

3.5%

Ash

Dry weight

Protein

30.4%

Fat

13%

Fibre

3.8%

Ash

7.6%

Carbs

45.2%

As-fed composition

Estimated breakdown of the finished product by ingredient category, from the declared ingredient list and ingoing weights. These are estimates, not measurements.

Meat

34.9%

Carbs

56.5%

Veg

Oils

3.7%

Other

2.8%

Pricing & size